Food & Drink Newsletter: Thursday October 1, 2015

Potluck party: Honey-Mustard Glazed Wings with Scallion-Sesame Confetti Welcome to the launch of the Orlando Sentinel test kitchen's weekly potluck party. We thought fall was a great time to kick off this new feature. With the parade of parties about to usher in the holiday season, it's likely you are headed to a potluck celebration in the near future. Scott McKenzie's Morning Mix recipe of the week: Carrot Cupcakes Continue reading » 8 fresh beverage experiences at 20th Epcot Food & Wine Fest Party planners can prep for the upcoming holiday season at the 20th Epcot International Food & Wine Festival Sept. 25-Nov. 16. Sentinel Exclusive: 20th Epcot Food & Wine Fest sneak peek Continue reading » Mix 105.1 Morning Mix recipe of the week: Flank Steak & Corn Salad The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Grilled Flank Steak with Fresh Corn Salad. Scott McKenzie's Morning Mix recipe of the week: Carrot Cupcakes Get cooking » Beef and beyond: Epcot's Rockin' Burger Block Party Potluck party: Honey-Mustard Glazed Wings with Scallion-Sesame Confetti Brazil meets Italy at Braccia Pizzeria & Ristorante in Winter Park
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